Formal Dining
Entree
- Chicken Vol-Au-Vent
- Prawn Cocktail
- Homemade Seasonal Soup
- Veal Crepe
- Ravioli A La Crème
Main Course
- Veal Marsala
- Chicken Cordon Bleu
- Roast Loin of Lamb
- Chicken Breast Fillet with Mushroom Sauce
- Roast Yearling Beef
- Roast Leg of Succulent Pork & Apple Sauce
- All main meals served with seasonal vegetables
Dessert
- Fresh Tropical Fruit Salad
- Pavlova with Fresh Fruit
- Apple Strudel & Cream
- Strawberry Cheese Cake
- Lemon Meringue Pie
- Profiterole Torte
Includes Bread Rolls, Tea & Coffee, After Dinner Mints Make 2 Selections from each Course-served alternatively
| 2 Courses | $22 per Person |
| 3 Courses | $26.50 per Person |
Paper Table Cloths & Serviettes are included in the Price
Linen Cloths: 50c pp Linen Serviettes: 20c pp
Functions:
Location:
Asquith Bowling & Recreation Club
1 Lodge Street, Hornsby 2077
Ph: (02) 9477 1364
Your Club:
Trading Hours:
| Mon | 10am | – | 9pm |
| Tues | 10am | – | 10pm |
| Wed | 10am | – | 10pm |
| Thurs | 10am | – | 11pm |
| Fri | 10am | – | 12pm |
| Sat | 10am | – | 12pm |
| Sun | 10am | – | 10pm |
Closing Times may vary at the Discretion of the Duty Manager
Club Bus:
We offer a courtesy bus for your convenience on Friday and Saturday nights from 6pm until late.
To book a pick up please contact Club reception on 9477 1364 at any time, or call 0408 216 340 after 6pm on Friday and Saturdays.
Is Gambling a Problem for you? G Line(NSW) is a confidential, free counselling service. 1800 633 633.
Website © 2008 Asquith Bowling Club. All Rights Reserved
